BOUNCER

BOUNCER

Content: Pseudomonas fluorescens 1.0 % W.P. (CFU : 10 x 10⁷/gm)

Bouncer is a highly potent biofungicide cum bionematicide containing Pseudomonas fluorescens powered by LF technology having Plant Growth Promoting & phosphate solubilizing activity also. It acts on the hyphae of plant pathogens by enzymatic and antagonistic actions. It is mainly to control blights, root rot, root wilt, seedling rot, color rot and leaf diseases in various crops. It consistently works as the nematode control agent also.

Key Features

Water soluble, Low dose, High field efficacy (Bouncer is useful for all field, fruit, vegetable, plantation, forest, ornamental, green house, landscape, turf and many other agricultural crops. Preventing root invasion caused by soil nematodes thereby not giving access to soil pathogenic fungi to enter the plant root systems. Thus apart from direct control of fungal pathogens, it helps controlling root invading nematodes also. This phenomenon is much useful in integrated disease management. Since it has the PGPR effects, it helps in seed germination, plant growth and early flowering and fruiting of the crops. It is an excellent product to control Bacterial Leaf Blight diseases and root nematodes.)

Advantages

Available Packing

1 kg

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  • Nursery/Seedlings treatment – Use 500 gm. Bouncer in 50 lit. of water.
  • Seed Treatment – Mix 10 gm Bouncer in 50 ml of water and applied for 1 kg of seed uniformly. 
  • Seedlings Dip treatment – Dissolve 70-80 gm Bouncer in 10 lit. of water and treat the seedling for 20 minutes and transplant the seedlings immediately at proper site 
  • Soil treatment – Mix 1.0 kg bouncer in 100 kg well rotten FYM/compost/sand and broadcast in the then incorporate in the field a field of 1 acre.
  • Foliar Application: Mix 5 gm Bouncer in 1 lit. of water.

(Don’t mix with other chemical fungicides/insecticides/fertilizers. Keep 5-7 days interval before & after chemical application. Apply preferably in the early morning or during late evening.)

Seed and Soil borne fungal diseases in all crops.